jitinjoshiJan 4, 20212 min readthe PatriotTuesday, April 16, 2013 Umpteen Books…..Countless stories….Over 1.27 billion experts….. Indian cuisine is far from understood or grasped...
jitinjoshiJan 4, 20212 min readthe MatrixWednesday, June 12, 2013 With the advent of Wifi and 3G connectivity : knowledge is in the air. Practically everyone has the potential ...
jitinjoshiJan 4, 20212 min readNomads to NOMA...the full circle!Sunday, June 30, 2013 Around 5000BC, along the banks of the Great Nile, the hunter/gatherer homo sapiens turned to farming and...
jitinjoshiJan 4, 20212 min readthe Greener GrassTuesday, November 25, 2014 "What would it be to work like the normal people who go to office in the morning and are back home with their...
jitinjoshiJan 4, 20213 min read'Tomatofied'Saturday, November 29, 2014 It’s the mighty potato or the omnipresent onion, that have reigned supreme in their dominance over every...
jitinjoshiJan 4, 20212 min readIn God we trustThursday, December 4, 2014 The saffron head scarf’s midst pure white marbles; the serenity in the hall despite the chorus of the choir;...
jitinjoshiJan 4, 20212 min readthe Tag TeamMonday, December 15, 2014 In the wonderful world of the senses, taste and smell are the two which make us a tad different from our hairy...